Easy Low Carb Recipes - Pimiento Cheese and Ham Scramble
Ingredients
Directions
source https://www.countryliving.com/food-drinks/recipes/a34371/pimiento-cheese-ham-scramble-recipe-wdy0514/
Ingredients
- 8 large eggs
- 1 tsp. Hot sauce
- Kosher salt
- pepper
- 1 tbsp. olive oil or unsalted butter
- 3 oz. thinly sliced deli ham
- 1 medium roasted red pepper
- 2 scallions
- 2 oz. extra-sharp Cheddar
- 2 tbsp. cream cheese
Directions
- In a large bowl, whisk together the eggs, hot sauce, 1 tablespoon water, and 1/2 teaspoon each salt and pepper.
- Heat 1 tablespoon olive oil in a large nonstick skillet over medium heat. Add the ham and cook, tossing occasionally, until beginning to brown around the edges, 2 to 3 minutes.
- Add the roasted red pepper and cook, tossing, for 1 minute; transfer to a plate.
- Add the eggs mixture to the skillet and cook, stirring every few seconds with a rubber spatula, to desired doneness, 2 to 3 minutes for medium-soft eggs.
- Fold in the ham and peppers along with the scallions, Cheddar, and cream cheese.
source https://www.countryliving.com/food-drinks/recipes/a34371/pimiento-cheese-ham-scramble-recipe-wdy0514/
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